Chicken fed garlic meat flavored

It is well known that feed ingredients are one of the important factors affecting the quality of livestock and poultry meat. For example, under normal circumstances, the higher the protein content of feed, the higher the lean meat ratio of livestock and poultry, and the long-term excessive use of feeds rich in unsaturated fatty acids, feeding lean pigs, the quality of pork will decline . For another example, chickens that have been fed yellow corn for a long period of time have a yellowish carcass and a higher total chicken quality than white chickens. Especially for today's broiler chickens, the flavor of chicken is more susceptible to changes in feed composition. This kind of chicken has fast growth and high feed repayment. Generally, the 8-week-old body weight can reach about 2.1-2.7kg, and the feed-to-meat ratio is about 2:1. Because they are fed with compound feed, certain ingredients in the feed can affect the flavor of chicken, such as animal protein fish meal commonly used in feed, and the inner broilers are fed with feed containing fish meal. fishy smell. Therefore, most people feel that the taste of meat chickens is not as sweet and delicious as that of rural grass chickens. This is one of the important reasons for the influence of fishmeal ingredients. According to relevant data, there are many factors affecting the meat flavor of livestock and poultry, with no more than 40 compounds alone. In addition, according to Thailand's expert test data show that the composition of the main composition of chicken flavor in a certain amount of formulated feed, but in the garlic content is very rich. Therefore, they added a certain amount of allicin to the chicken's compound feed to make the chicken's aroma more intense. In recent years, some feed manufacturers in China have also used garlic as a feed additive and added it to certain beverages to prevent diseases and improve the quality of meat. The results have achieved good results, but the majority of rural chicken farmers come Seeing that because of its small number of chickens, small scale, and large numbers of households, it is also subject to objective conditions. In order to reduce the cost of feeding, most households are themselves The method of adding garlic powder to beverages has not been emphasized and applied.

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