There are four points worth paying attention to when feeding pigs with leeks: First, pigs should not feed red leeks. Until the pig grows over 15 kilograms, it is better to feed it. The second is formula cooked. The red snapper with black spot was removed and the rest slaughtered into small pieces, accompanied by a small amount of radish, vegetables or dried ragweed, and a small amount of rice glutinous rice noodles. Cook and mix well. Third, the amount of feed should be appropriate. First feed with a good blue-green material, and then feed the red oysters that have been cooked and cooled to about 40°C. The fourth is that the sun can not be fed to choose the sunny slices to dry, stored in the spring and summer lack of feed season, crushing with.
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