Reasonable rotation of different vegetables can not only reduce the parasitic environment of pathogenic bacteria, but also achieve the purpose of reducing or eliminating pests and diseases, and also increase production and income. Let's take a look at the following 16 tricks!
1. After planting onions and garlic, and then planting a Chinese cabbage, it can reduce plant diseases, use less drugs, and increase income.
2. The same family of vegetables should not be rotated, such as tomatoes, eggplant, peppers and sweet peppers belong to the Solanaceae family, so it is not suitable for rotation.
3. Vegetable growers should not let cucumbers or tomatoes grow, or plant cucumbers, which inhibit each other and reduce production.
4. Tomato can be intercropped with edamame, kale, bulb fennel, onion, garlic and so on. At the same time, the autumn shed tomato can be used to grow the vegetables. Tomato interplanting sweet corn can induce moths to lay eggs, achieve the purpose of centralized elimination, and increase production and income.
5. Eggplant can be mixed with early-growing cabbage, early-ripening cabbage, spring radish, water radish, cherry radish and other short-term vegetables, and later can be planted with Chinese cabbage and other autumn vegetables.
6. Chili: It is not suitable for continuous cropping with Solanaceae crops. It can be intercropped with short-stalk crops such as leafy vegetables, root vegetables and peanuts.
7. Melon and leafy vegetables rotate for 3 to 5 years, which can significantly increase production.
8. Carrots: Most of the crops in autumn and winter are wheat, spring cabbage, spring cabbage, beans and so on. The later crops can be inoculated with wheat, onions, spring cabbage, green onions, potatoes, and the like.
9. Potato: The front is scallions, garlic and cucumber, followed by cereal crops and soybeans.
10. Green onions: Use Chinese onion to cultivate Chinese cabbage and melon vegetables. The radish is grown early in the period before the growth of the onion, and the wintering crops such as spinach are planted in the later stage.
11. Cabbage and Wucai: It can be rotated with melons, beans, root vegetables and field crops. Spring planting can be interplanted with solanaceous fruits, beans, melons and the like. Summer and autumn vegetables can be mixed with celery, sage, and carrot. Autumn and early autumn cabbage can be interplanted with broccoli, cabbage, and autumn potatoes. Winter and spring cabbage, lettuce and other intercropping.
12. Amaranth: The best of the autumn sowing is the tomato and cucumber; the spring is the garlic. Avoid continuous cropping.
13. Winter melon: 5 to 6 strains of ginger are planted between winter melon plants, one side of the alfalfa is planted with Ge, and the other side can be planted with steamed bread. After April and May, the melons or peppers and eggplants are planted in the amaranth, and the winter melons are planted; the tomato is planted with melon; the melons are planted under the bulbs of fennel, lettuce, cabbage and leafy vegetables; in the mountains, the winter melons are planted with ginger.
14. Watermelon: Rotation for 5-8 years. Rotating crops are: wheat, rice, corn, radish, sweet potato and green manure.
15. Lotus root: è—•, rice rotation, planting cress, sage, scorpion, watercress after early harvest. Lotus roots are often made with the sacred scorpion, scorpion, and scorpion white, or with the white.
16. Lettuce: In the previous crop, you can grow onions, garlic, cucumber, and grow strawberries and tomatoes.
Note when interplanting:
1. Choose early maturing, short plant varieties.
2. The symbiotic period is shortened as soon as possible, and the formation of product organs is staggered.
3. Less competition for temperature, light, water, fertilizer and impact management.
Should pay attention to the rotation:
1. Choose vegetables with early harvesting such as solanaceous fruits.
2. Choose more vegetables such as cucumber and watermelon before fertilization.
3. Onions and garlic are the predecessors, which can reduce pests and diseases. Chinese cabbage is planted on amaranth or garlic ridges, and the disease is significantly reduced.
The three principles that must be mastered in rotation, interplanting, and continuous production:
1. It is generally necessary to use leafy vegetables with more nitrogen, and it is better to arrange the solanes and vegetables that require more phosphorus. Cucumber, celery, and spinach, which are fast-absorbing, are best for tomatoes, eggplants, and peppers that absorb more organic fertilizers.
2. Pay attention to the influence of various vegetables on soil pH. Planting potatoes and cabbage will increase soil acidity, while corn and pumpkin will reduce soil acidity. Therefore, the acidity-sensitive onion vegetables can be obtained as high yields as corn and pumpkin crops.
3. To grow the growth period and the growth period is short, it is necessary to mix the vegetables with more fertilizer and less fertilizer. Soybean vegetables can increase soil organic matter content and increase soil fertility, while long-term leafy vegetables that require more nitrogen will balance nutrients in the soil.
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