Crop pests and diseases prevention and control

I. Wheat Pest Control The major wheat producing areas must seize the fine weather and organize the peasants to focus on preventing and controlling good wheat stripe rust, powdery mildew, locusts and other susceptible and often-occurring pests, and improve plant resilience and ensure the safety of wheat growth. At the same time, the ear of wheat is approaching, and farmers can be guided to use high-efficiency insecticides, fungicides, plant growth regulators, and micro-fertilizers for field spraying to prevent and reduce the incidence of diseases, insect pests, dry heat, and lodging in wheat. Harm to ensure safe wheat growth.
Second, fruit tree pest control Fruit tree production areas should focus on the prevention of rot disease, effective implementation of plant protection work. At the same time, it should guide the majority of farmers to take various measures to prevent freezing and protecting fruits against frost damage during the flowering period. For example, the frozen fruit trees should be cleared of frozen flower branches in time, combined with top-dressing irrigation or foliar fertilizer, to restore and enhance tree vigor, and improve tree resistance. Reverse ability.
III. Vegetable Pest Control The main producing areas of vegetables should instruct the vegetable farmers to strengthen the management of the greenhouses, and focus on prevention and control of diseases such as gray mold, powdery mildew, downy mildew, leaf mold, and diseases to prevent their occurrence, spread, and epidemic. Specifically, the following measures can be taken: First, to increase the temperature and light intensity of the shed, timely adjust the uncovering time of the straw curtain on the greenhouse and the greenhouse, and add hanging curtains or shed film insulation to the entrance and exit of the shed to prevent freezing of the vegetables and the facilities. Disease occurs. The second is to enhance the plant's stress resistance, through reasonable irrigation, as early as possible picking the fruit, spray the foliar fertilizer after the weather is fine, and promote plant robust growth, and then increase its resistance. The third is to prevent diseases as soon as possible and adopt as far as possible the prevention and control of aerosols and dusts in order to reduce the humidity in the greenhouse and prevent the spread of the disease. Fourth, we must strengthen the monitoring of pests and diseases in the exposed vegetables that have been exposed so far, pay close attention to the development of pests and diseases, and do a good job in preventing and controlling the fields.

Lab Electronic Machines

Lab devices are suited for quickly testing medical samples. When the patient sample can be examined directly in the practice laboratory, then the benefit of this practice is considerable time savings. Our assortment encompasses analysis devices for the most used, relevant parameters. In addition to the specific analysis devices, you will also find a large range of lab technology, such as Distilling Apparatus, Water Bath, Digital Oil Bath and Magnetic Hot Plate.

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