In the early autumn, in the core area of ​​the Qinjia Town Green Food Raw Material (rice) standardized production base in Beilin District of Suihua City, Heilongjiang Province, the modern agricultural paddy field demonstration area contains Jintuo. In recent years, the core area has closely relied on rivers and seed core countries in the modern agricultural paddy field demonstration zone project to effectively strengthen the comprehensive management of the Tianlin Road and Drainage, and become a modern agricultural industry integrating high quality, specialization, scale, facilities, and equipment. Production base. In 2010, the core area of ​​rice yielded 705 kilograms, which was higher than the average level of 100 kilograms in the region.
“The construction of a standardized production base for green food raw materials has enhanced the 'standardization' awareness of farmers, significantly improved the quality and safety of agricultural products, promoted the process of local agricultural industrialization, resolved the contradiction between small-scale production of agricultural products and the big market, and improved comprehensive agricultural competition. Force, "said Wu Wenliang, a professor at China Agricultural University.
The key to green food is standardization
For most consumers, green food may not be unfamiliar. Everyone has more or less contact with, purchased or heard of green food in their lives, but when it comes to standardized production bases for green food materials, you may want to ask Is the land for the production of green foods a standardized food production base for green foods?
Wu Wenliang said that the standardized production base for green food raw materials means that the environmental quality of production areas meets the relevant technical requirements for green food, and production and management are carried out according to the green food technical standards, production operating procedures and full-scale quality control systems, and a certain scale of planting Regional or breeding sites.
The Deputy Director of the Heilongjiang Provincial Agriculture Committee Bai Xuehua said: “Standardization is the core of the base construction. In the past few years, Heilongjiang Province has formulated 69 types of technical operating procedures and has established a relatively complete standardization base supporting technology system. To the northeast Agricultural University, Bayi Agricultural University Experts from the Provincial Academy of Agricultural Sciences and others are the backbone, relying on agricultural technology promotion departments at all levels to form a sound and standardized technical service network, and take the form of 'technology winter', 'expert compound' and 'agricultural technology 110'. Effectively implement technical guidance and services."
Ma Aiguo, Director of the Department of Agricultural Products Quality and Safety of the Ministry of Agriculture, pointed out that in 2004 the Ministry of Agriculture began piloting a standardized production base for large-scale raw materials for green food in Heilongjiang Province. It was officially launched in 2005 across the country. After seven years of unremitting efforts, important progress and phased results have been achieved. At present, 340 counties (farms) in the country have established 479 standardized bases with a total area of ​​110 million mu and a total production volume of 65.47 million tons. They have docked 1,256 leading enterprises and driven 16.86 million households, directly increasing farmers' income by 840 million yuan each year. Yuan above. Sampling inspection by relevant departments of the Ministry of Agriculture showed that the base product quality is stable and reliable. In 2010, the sampling rate of the base product quality inspection reached 100%.
Raw material advantage is "first competitive advantage"
Dexing City, Jiangxi Province Baiqin different VC sodium Co., Ltd. as the only one in the industry with rice as raw material food additive production company, its products VC sodium, isovariable VC acid is widely used in meat, fish, vegetables, Fruit, alcohol, beverages and canned foods are protected against oxygen. "The establishment of a national standardized production base for green food raw materials (rice) not only improves the quality of raw materials for product production, and achieves 'greening' of products, but also helps broaden the company's product space." The person in charge of the company said, "We firmly establish an awareness: The raw material base serves as our 'first production workshop' and uses the competitive advantage of raw materials as the 'first competitive advantage'."
Through the standardization and construction of bases, the green raw material advantage has enabled Baiqin's products to gain reputation and popularity in the international market, and quality and brand value have been demonstrated. As the size of the base grows year by year, Baiqin is more influential in the international competition by virtue of the raw material advantages brought by the base construction: In recent years, similar products from Japan, the United States, and France have withdrawn from the market one after another, and Baiqin has become a company. The global market has the "discourse power" of the largest producer of different VC sodium.
Jiang Shuzhu, director of the Shuangcheng Agriculture Committee of Heilongjiang Province, said that the green food raw material base is the basis of green food production enterprises. Shuangcheng City regards building a large-scale, high-standard green industrial base as an important carrier for creating and attracting leading enterprises. In accordance with modern agricultural management concepts of specialization of production, regional distribution, business integration, service socialization, and management, we will continue to strengthen scientific and technological management, management and other measures to accelerate our efforts to accelerate food, milk, meat, poultry and eggs. The construction of a high-quality raw material base for green agricultural and livestock products. Since 2005, the first national standardized production base for raw materials (corn) of 1 million mu has been established in Double Cities, and in 2009, the second one million mu of state-level green food raw materials in the second city has been carried out. (Corn) Expansion of standardized production bases and construction of organic meat bases. At present, Shuangcheng City has initially established an advantageous green food industry base with large scale, high standards, and strong production capacity, providing strong support for the development and expansion of the county's food industry. Nowadays, large-scale enterprises such as Meat Group, Shuangcheng Nestle Co., Ltd., Wandashan Dairy Co., Ltd., Tianshunyuan Co., Ltd., Xiangqi Sauce Industry, and Glory Feed Co., Ltd. have already settled in Twin Cities.
When we talk about Wuchang, people's first reaction is - Wuchang rice. Standing in the rice field of Meiyu New Village in Lexiang Township, Wuchang County, Heilongjiang Province, the villager Wang Zhongzhou said: “The 12 mu of rice in my family, the kind of grain that is grown according to the standard of green food is delicious. You have been in a few years, and the output is not only not at all. With the reduction, the quality has also gone up. The selling price is also high and the income is increased by more than 10,000 yuan a year."
"It is a pity that such a good land does not grow green food." He Xiaogang, deputy mayor of Wuchang City, said that the Wuchang soil is of good quality and the black soil layer is more than 1.5 meters, which is very precious. In the past, farmers used farms and pesticides to grow their farms. As a result, more and more crops were grown and the soil became gradually hardened. The organic matter gradually decreased to about 3%. Now relying on green food standards to apply organic fertilizers and drastically reduce the amount of pesticides used, the soil organic matter content gradually returns to about 5%. The land is getting more and more vigorous, and the things that are grown are safe and tasty.
Today, Wuchang has become a major county for green rice cultivation in China, and the purchase price of rice is nearly 1 yuan higher than the average price per kilogram in the province. According to preliminary statistics, in 2010 farmers increased their income by 1.6 billion yuan. In Heilongjiang Province, a total of 48 million mu of standardization bases have been established. In 2010, farmers in the standardization bases increased their income by 500 yuan per household.
According to Wang Yunhao, director of the China Green Food Development Center, the completed base has implemented a unified management system and technical measures in accordance with the green food technology standards, and has realized the base environment, production process, use of input products, and effective product quality supervision. Through the implementation of standardized production throughout the year, the quality and safety of the base agricultural products have been improved. In Zhuanglang County, Gansu Province, through the establishment of a green food apple base, the fruit rate has increased by 5%, and the commodity rate has increased by 8%. Fuan City, Fujian Province, has established a 122,000-mu mu green food tea base, which has enhanced tea quality and market competitiveness. The total value of tea products in the city has increased by 53.2%.
Rational use of resources for sustainable development
The 52-year-old Liu Chenhua is a large planter of Aiqiang Village in Xiqin Manchu Township, Shuangcheng City. When talking about green food raw material bases, he opened the conversation: “Green food is rational fertilization and less pesticide use. It has established a green food raw material base in the village. We had a major event in the province, unified land preparation in the township, unified purchase of farmyard manure, unified fertilization, unified planting, and uniform harvesting. My family of 4 people contracted more than 140 mu of land to plant corn. Now, in 780, we always adhered to organic manure. Now this place is 'old' and there are more than 1,800 kilos per mu last year. Due to the good quality of the original grain, the purchase price per kilogram is still 5 cents higher, and last year it earned more than 200,000 yuan."
Wu Wenliang said that due to the long-term excessive use of chemical substances such as chemical fertilizers and pesticides, soil degradation, excessive heavy metal residues, environmental pollution, and food safety problems have become more and more serious. At present, due to the establishment of a green food production scale, China has 110 million mu of farmland, orchards, tea gardens, grasslands, forest lands, and water areas subject to regular environmental monitoring, evaluation, and protection.
Taking Heilongjiang as an example, through the establishment of a standardized base for green food raw materials, the average amount of pesticides and fertilizers used is less than one-third of the country's total. The use of farm manure in the bases is 41.9% higher than the provincial average, and the amount of chemical fertilizers is reduced by 43.8%; the main soil environment The indicators and the water quality of the rivers were better than the surrounding areas. There was no indication of ammonia and nitrite levels in farmland irrigation water, and the atmospheric environment reached the national level.
As green organic agriculture pays attention to the collection and application of organic fertilizers and implements fine-scale planting and breeding management and marketing, the establishment of a green food raw material base also attracts a large number of rural laborers for employment and entrepreneurship, and promotes the improvement of village appearance and village appearance.
Regarding the construction of a green food standardization base in the future, Ma Aiguo believes that at present and in the coming period, the construction of green food raw material bases will steadily expand the total scale on the existing basis, continuously improve the quality of development, and give full play to the exemplary driving role. Focusing on this goal, we will continue to focus on superior agricultural products and local special agricultural products, and strengthen the standardization, industrialization, and branding interaction as the foundation, and adopt strict standards and strengthen supervision to ensure the sustainable and healthy development of the base construction. To promote the quality and safety of agricultural products in China, enhance the competitiveness of agricultural products market, and promote the development of modern agriculture to play a more active role.
“The construction of a standardized production base for green food raw materials has enhanced the 'standardization' awareness of farmers, significantly improved the quality and safety of agricultural products, promoted the process of local agricultural industrialization, resolved the contradiction between small-scale production of agricultural products and the big market, and improved comprehensive agricultural competition. Force, "said Wu Wenliang, a professor at China Agricultural University.
The key to green food is standardization
For most consumers, green food may not be unfamiliar. Everyone has more or less contact with, purchased or heard of green food in their lives, but when it comes to standardized production bases for green food materials, you may want to ask Is the land for the production of green foods a standardized food production base for green foods?
Wu Wenliang said that the standardized production base for green food raw materials means that the environmental quality of production areas meets the relevant technical requirements for green food, and production and management are carried out according to the green food technical standards, production operating procedures and full-scale quality control systems, and a certain scale of planting Regional or breeding sites.
The Deputy Director of the Heilongjiang Provincial Agriculture Committee Bai Xuehua said: “Standardization is the core of the base construction. In the past few years, Heilongjiang Province has formulated 69 types of technical operating procedures and has established a relatively complete standardization base supporting technology system. To the northeast Agricultural University, Bayi Agricultural University Experts from the Provincial Academy of Agricultural Sciences and others are the backbone, relying on agricultural technology promotion departments at all levels to form a sound and standardized technical service network, and take the form of 'technology winter', 'expert compound' and 'agricultural technology 110'. Effectively implement technical guidance and services."
Ma Aiguo, Director of the Department of Agricultural Products Quality and Safety of the Ministry of Agriculture, pointed out that in 2004 the Ministry of Agriculture began piloting a standardized production base for large-scale raw materials for green food in Heilongjiang Province. It was officially launched in 2005 across the country. After seven years of unremitting efforts, important progress and phased results have been achieved. At present, 340 counties (farms) in the country have established 479 standardized bases with a total area of ​​110 million mu and a total production volume of 65.47 million tons. They have docked 1,256 leading enterprises and driven 16.86 million households, directly increasing farmers' income by 840 million yuan each year. Yuan above. Sampling inspection by relevant departments of the Ministry of Agriculture showed that the base product quality is stable and reliable. In 2010, the sampling rate of the base product quality inspection reached 100%.
Raw material advantage is "first competitive advantage"
Dexing City, Jiangxi Province Baiqin different VC sodium Co., Ltd. as the only one in the industry with rice as raw material food additive production company, its products VC sodium, isovariable VC acid is widely used in meat, fish, vegetables, Fruit, alcohol, beverages and canned foods are protected against oxygen. "The establishment of a national standardized production base for green food raw materials (rice) not only improves the quality of raw materials for product production, and achieves 'greening' of products, but also helps broaden the company's product space." The person in charge of the company said, "We firmly establish an awareness: The raw material base serves as our 'first production workshop' and uses the competitive advantage of raw materials as the 'first competitive advantage'."
Through the standardization and construction of bases, the green raw material advantage has enabled Baiqin's products to gain reputation and popularity in the international market, and quality and brand value have been demonstrated. As the size of the base grows year by year, Baiqin is more influential in the international competition by virtue of the raw material advantages brought by the base construction: In recent years, similar products from Japan, the United States, and France have withdrawn from the market one after another, and Baiqin has become a company. The global market has the "discourse power" of the largest producer of different VC sodium.
Jiang Shuzhu, director of the Shuangcheng Agriculture Committee of Heilongjiang Province, said that the green food raw material base is the basis of green food production enterprises. Shuangcheng City regards building a large-scale, high-standard green industrial base as an important carrier for creating and attracting leading enterprises. In accordance with modern agricultural management concepts of specialization of production, regional distribution, business integration, service socialization, and management, we will continue to strengthen scientific and technological management, management and other measures to accelerate our efforts to accelerate food, milk, meat, poultry and eggs. The construction of a high-quality raw material base for green agricultural and livestock products. Since 2005, the first national standardized production base for raw materials (corn) of 1 million mu has been established in Double Cities, and in 2009, the second one million mu of state-level green food raw materials in the second city has been carried out. (Corn) Expansion of standardized production bases and construction of organic meat bases. At present, Shuangcheng City has initially established an advantageous green food industry base with large scale, high standards, and strong production capacity, providing strong support for the development and expansion of the county's food industry. Nowadays, large-scale enterprises such as Meat Group, Shuangcheng Nestle Co., Ltd., Wandashan Dairy Co., Ltd., Tianshunyuan Co., Ltd., Xiangqi Sauce Industry, and Glory Feed Co., Ltd. have already settled in Twin Cities.
When we talk about Wuchang, people's first reaction is - Wuchang rice. Standing in the rice field of Meiyu New Village in Lexiang Township, Wuchang County, Heilongjiang Province, the villager Wang Zhongzhou said: “The 12 mu of rice in my family, the kind of grain that is grown according to the standard of green food is delicious. You have been in a few years, and the output is not only not at all. With the reduction, the quality has also gone up. The selling price is also high and the income is increased by more than 10,000 yuan a year."
"It is a pity that such a good land does not grow green food." He Xiaogang, deputy mayor of Wuchang City, said that the Wuchang soil is of good quality and the black soil layer is more than 1.5 meters, which is very precious. In the past, farmers used farms and pesticides to grow their farms. As a result, more and more crops were grown and the soil became gradually hardened. The organic matter gradually decreased to about 3%. Now relying on green food standards to apply organic fertilizers and drastically reduce the amount of pesticides used, the soil organic matter content gradually returns to about 5%. The land is getting more and more vigorous, and the things that are grown are safe and tasty.
Today, Wuchang has become a major county for green rice cultivation in China, and the purchase price of rice is nearly 1 yuan higher than the average price per kilogram in the province. According to preliminary statistics, in 2010 farmers increased their income by 1.6 billion yuan. In Heilongjiang Province, a total of 48 million mu of standardization bases have been established. In 2010, farmers in the standardization bases increased their income by 500 yuan per household.
According to Wang Yunhao, director of the China Green Food Development Center, the completed base has implemented a unified management system and technical measures in accordance with the green food technology standards, and has realized the base environment, production process, use of input products, and effective product quality supervision. Through the implementation of standardized production throughout the year, the quality and safety of the base agricultural products have been improved. In Zhuanglang County, Gansu Province, through the establishment of a green food apple base, the fruit rate has increased by 5%, and the commodity rate has increased by 8%. Fuan City, Fujian Province, has established a 122,000-mu mu green food tea base, which has enhanced tea quality and market competitiveness. The total value of tea products in the city has increased by 53.2%.
Rational use of resources for sustainable development
The 52-year-old Liu Chenhua is a large planter of Aiqiang Village in Xiqin Manchu Township, Shuangcheng City. When talking about green food raw material bases, he opened the conversation: “Green food is rational fertilization and less pesticide use. It has established a green food raw material base in the village. We had a major event in the province, unified land preparation in the township, unified purchase of farmyard manure, unified fertilization, unified planting, and uniform harvesting. My family of 4 people contracted more than 140 mu of land to plant corn. Now, in 780, we always adhered to organic manure. Now this place is 'old' and there are more than 1,800 kilos per mu last year. Due to the good quality of the original grain, the purchase price per kilogram is still 5 cents higher, and last year it earned more than 200,000 yuan."
Wu Wenliang said that due to the long-term excessive use of chemical substances such as chemical fertilizers and pesticides, soil degradation, excessive heavy metal residues, environmental pollution, and food safety problems have become more and more serious. At present, due to the establishment of a green food production scale, China has 110 million mu of farmland, orchards, tea gardens, grasslands, forest lands, and water areas subject to regular environmental monitoring, evaluation, and protection.
Taking Heilongjiang as an example, through the establishment of a standardized base for green food raw materials, the average amount of pesticides and fertilizers used is less than one-third of the country's total. The use of farm manure in the bases is 41.9% higher than the provincial average, and the amount of chemical fertilizers is reduced by 43.8%; the main soil environment The indicators and the water quality of the rivers were better than the surrounding areas. There was no indication of ammonia and nitrite levels in farmland irrigation water, and the atmospheric environment reached the national level.
As green organic agriculture pays attention to the collection and application of organic fertilizers and implements fine-scale planting and breeding management and marketing, the establishment of a green food raw material base also attracts a large number of rural laborers for employment and entrepreneurship, and promotes the improvement of village appearance and village appearance.
Regarding the construction of a green food standardization base in the future, Ma Aiguo believes that at present and in the coming period, the construction of green food raw material bases will steadily expand the total scale on the existing basis, continuously improve the quality of development, and give full play to the exemplary driving role. Focusing on this goal, we will continue to focus on superior agricultural products and local special agricultural products, and strengthen the standardization, industrialization, and branding interaction as the foundation, and adopt strict standards and strengthen supervision to ensure the sustainable and healthy development of the base construction. To promote the quality and safety of agricultural products in China, enhance the competitiveness of agricultural products market, and promote the development of modern agriculture to play a more active role.
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