The efficacy and function of cantaloupe

Cantaloupe is a variant of melon. The Uyghur language is called "Kukhoon" and originates from the Turkic "Kabo", meaning "melon". Hami melon has the reputation of "king of the melon" and its sugar content is about 15%. Different shapes and unique flavors, some with creamy flavor, some with lemon aroma, but are as sweet as sweet, Qi Xiang assault, reputation at home and abroad. Among many Hami melon varieties, “Red Heart Brittleness” and “Golden Dragon” are the best. Hami melon is not only delicious, but also rich in nutrition and high medicinal value. There are more than 180 varieties and types of melons, as well as precocious and late-maturing melons. Winter gourds are shelf-stable and can be put into the spring of the following year. The taste is still fresh.

Therapeutic effect

Melon, sweet and cold, with protein, dietary fiber, carotene, pectin, sugar, vitamin A, vitamin B, vitamin C, phosphorus, sodium, potassium and so on. Consumption of cantaloupe has a significant role in promoting human hematopoietic function and can be used as an anemia dietetic product. If you feel tired physically and mentally, feel restless, or have bad breath, eating cantaloupe can be improved.

Modern medical research has found that the melons and other melons have pungent toxins and have vomiting effects. They can stimulate the mucous membranes of the stomach and cause vomiting. A proper amount of internal medicine can be used for first-aid food poisoning without being absorbed by the gastrointestinal tract. It is a good idea. Emetic agent. Hami melon is sweet and delicious, with delicate flesh, and the closer the flesh is to the seed, the higher the sweetness, and the harder it is to get closer to the peel, so the skin is best cut thicker and more delicious.

Traditional Chinese medicine believes that the melons have a fruity, cold nature, and they also have the effect of treating hunger, promoting convenience, benefiting qi, clearing away heat and relieving cough, and are suitable for patients with kidney disease, stomach disease, cough and asthma, anemia and constipation.

Hami melon is not the fruit of summer heat, but it can effectively prevent people from being exposed. In the summer, ultraviolet rays can attack the dermis through the epidermis, causing heavy damage to the collagen and elastin in the skin. In the long term, the skin will appear loose, wrinkles, micro-vessels and other issues. At the same time, it leads to the deposition of melanin and the formation of new melanin, which makes the skin dark and lacks luster, resulting in difficult to eliminate sun spots. The melon is rich in antioxidants, and this antioxidant can effectively enhance the ability of cells to resist sunscreen and reduce the formation of skin melanin. In addition, eating half a cantaloupe every day can be supplemented with water-soluble vitamin C and B vitamins to ensure that the body maintains normal metabolism.

Cantaloupe can be very good at preventing some diseases. The content of potassium in cantaloupe is the highest. Potassium is very beneficial to the body. Potassium can provide protection to the body. It can also maintain normal heart rate and blood pressure. It can effectively prevent coronary heart disease. At the same time, potassium can prevent muscle spasm and make people recover from injury as soon as possible. .

Sunscreen effect

The delicious Hami is not only a good choice for people to cool off in summer, but it also has a special role. A farmer in France inadvertently found that a kind of cantaloupe is particularly good for people's skin, it can prevent people's delicate skin from being sunburned.

According to a report in the Daily Mail, the farmer unwittingly discovered that a special kind of cantaloupe can be stored longer than other melons without being broken. When scientists at the University of Paris, France, conducted an in-depth study of the melon, they found that the melon was rich in antioxidants and could help fight oxygen free radicals that could damage cells. Excessive exposure to the sun triggers the production of oxygen radicals.

This cantaloupe melon juice has been concentrated and freeze-dried into tablet preparations. In addition to sunscreen, people can also use the tablet daily to prevent skin from being sunburned. An expert from the University of Paris said to him: "This melon juice extract can provide you with an extra protection, which you cannot get by only eating one cantaloupe."

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