Antler effect:
Antler is a precious Chinese medicine. It is warm and salty, rich in protein, vitamins, hormones, phosphorus, calcium, magnesium and other nutrients, is an important high-level supplement, has the effect of nourishing the kidneys, nourishing Yiyang, strengthening gluten and strengthening bones, and can be used to make ginseng. Ingredients such as Velvet Dabu Pills, Derma Pills, Deer Antler Wine, and Deer Velvet Extract are popular among people. Chinese medicine practitioners believe that antler is the essence of deer, has the function of longevity, blood and beauty, and physical fitness. It is a nourishing sacred medicine and is most suitable for men and women with frail chills. According to modern scientific analysis, pilose antler contains 25 kinds of amino acids, a variety of vitamins and trace elements. Clinical trials have shown that it can improve human immunity, promote hematopoiesis, promote wound healing, improve the cardiovascular system, enhance physical strength, and enhance reproductive performance.
The role of antler:
1, strong role. It can improve the body's ability to work, improve sleep and diet, reduce fatigue.
2, the role of cardiovascular. The high dose of velvet can make the blood pressure drop, the heart rate slow down, and the peripheral blood vessels expand. The medium dose can strengthen the heart contraction force, accelerate the heart rate, increase the cardiac output, and have obvious cardiac effect on the debilitating heart. Regulates irregular heartbeats and strengthens heart contractions.
3, sex hormone-like effects.
Animal experiments confirmed that the use of pilose antler subcutaneous injection, a few days later saw the prostate, seminal vesicle weight increased.
4, it can stimulate the intestine and uterus in vitro, and enhance the diuretic function of the kidney.
How to eat:
Deer antler
Medicinal wine is a major tradition in China. It involves inhaling drugs into white spirits. The essence of the drug penetrates into the wine. The wine helps the gas and the drug works quickly. The antler can also enter the wine, and the pilose antler can be added after the liquor of 50 degrees or more is soaked for a period of time. It can also be soaked with other herbs as needed. Miss Xu revealed a small cheat code. The antler must be sliced ​​in pilose antler. This kind of liqueur is more effective.
Antler cooking
Diet is a great way to keep fit, and tonics such as velvet are a great ingredient. In the southern region, pilose antler and other herbs are added to chickens, ducks, geese, or pork, etc. They are stewed with low heat and served with soup. It also has a strong nourishing effect. Not only is it soup, velvet can also be crushed into powder and added to other dishes.
Antler Introduction:
The deer antler is one of the “three treasures in the northeastâ€. The deer family deer or red deer have not yet ossified. When the stag's tender horns do not grow into hard bones, they are velvety and contain blood, called antler. It is a precious Chinese medicine that is used as a nourishing and strengthening agent, and it is effective in the treatment of weakness and neurasthenia. Indications: Zhuang-yang; Yijin blood; strong bones and bones; The main kidney yang failure; impotence slippery; Palace cold infertility; urine win thin; fatigue chills; dizziness; tinnitus and deafness; back pain; soft bones and tendons; children five late;
The antler's health care function is very high and it is a good whole body strong medicine. Antler contains more amino acids, lecithin, vitamins, and trace elements than ginseng. The deer antler is warm but not dry, and it has the invigoration and improvement of body functions. It has a good health care effect on patients with systemic weakness and chronic illness. Antler can improve the body's cellular and humoral immune function, promote the conversion of lymphocytes, with the role of immune promoters. It can increase the body's defense capabilities against the outside world, regulate the body's immune balance and avoid disease and promote wound healing, body rehabilitation, and thus play a role in strengthening the body and resist aging.
Deer antler consumption method
Ginseng pilose antler chicken recipe: 120 grams of chicken, 12 grams of red ginseng (or ginseng), and 32 grams of velvet.
Production: Wash chicken breast or chicken thighs, peel, cut and ginseng slices. Put all the ingredients into the stew pot, add boiling water, cover it, and slowly cook for 3 hours. The soup is ready for drinking.
Application: After a serious illness or blood loss, it hurts vitality, or excessive room labor, depletion of kidney essence, chills and coldness, infertility, invigorating vitality, warming up the kidney, using this soup with ginseng, qi The impotence, ginseng can fill vitality. The velvet antler can make up the kidney yang, benefit the refined blood, replenish the essence and make up the marrow, nourish the blood and benefit the Yang, strengthen the tendons and strengthen the bones, and cure all the deficient and deafness.
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