Super practical kitchen balcony food planting skills, save money on grocery shopping!

Do you have this trouble, when you cook, there is less ginger and less roots, and it is not good to go to the market immediately? Today, Xiaolin of Huinong.com wants to share with you the method of planting edible plants on the kitchen balcony. When you don't have to worry about lacking onions and ginger, is it convenient and practical to learn? Would you like to learn with Xiaolin?

First, ginger

阳台植物种植技巧

Ginger is easy to grow. Just put a piece of ginger that has sprouted in the soil, and the buds face up. Place it in a place that is sunny but not in direct sunlight, water it, and it will soon grow new roots. When the ginger grows, you can pull it out of the soil, cut the roots, and replant.

Second, mint

阳台植物种植技巧

Mint is also easy to grow. Since mint does not like the soil filled with water, it is best to use a spray bottle to water it. It takes about two weeks from seed to seedling. In two weeks, you will be able to smell its fragrance. But be careful: plants can't stand the direct sunlight, so it's best to shave.

Third, green onions

阳台植物种植技巧

Put the green onions in a cup filled with water and place them in a place with sunlight. The edible portion of the green onions will continue to grow. So you have to cut it at intervals and add seasonings to the cooking.

Fourth, amaranth

阳台植物种植技巧

Like any ordinary grass, only a glass of water is needed at the root of the leek, and some sunlight can grow. It grows very fast, you cut the leek on the soil, and as long as you keep the root, it will continue to grow.

Five, lettuce

阳台植物种植技巧

Growing lettuce is also a fairly simple task. Place the white roots of the lettuce in a glass jar filled with water, but not at the top of the stem. Put the plants in the sun, don't forget to occasionally spray some water on the roots to prevent the roots from drying out. After a few days, you will see new roots and leaves have formed. After a week, you can put the plants in some soil and prepare for a bumper harvest in a few weeks.

Is the above method very simple? If you learn, just do it!

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