Among the diseases, the most undesired one is skin disease, and vitiligo is a particularly complex disease. It will bring more serious harm, so patients must pay attention to their diet, otherwise it will affect the disease. Yes, patients and friends also need to avoid taboos, do not eat something indiscriminately, so as to better control the disease, here we come together to understand the diet of patients with vitiligo need to pay attention to the problem.
Many patients like to eat exciting foods, but patients with vitiligo need to eat less of this food. Such as wine, fish and shrimp and other seafood, fruit rich in Vitamin C such as oranges, oranges, red bayberry, etc. should eat less, but you can eat more peanuts, black sesame seeds, soy products and animal liver, etc. are good for the disease, and It is also recommended that patients go to regular hospitals in time to avoid delays.
The manifestation of vitiligo is the appearance of a patch of white spots on the body because the patient is missing something. In fact, due to the lack of certain trace metal elements in the blood and leukoplakia areas of patients with vitiligo, the activity of tyrosinase in the body is reduced, which affects the anabolic production of melanin, which further produces lesions. Therefore, patients should eat more foods containing copper, zinc, iron and other metal elements, so that tyrosinase activity increased, and then accelerate the synthesis of melanin, but to avoid eating some foods containing vitamin C.
Patient friends must understand the pathological causes of the disease in order to better understand the dietary taboos. The etiology and pathology of vitiligo can also provide a direction for the diet of vitiligo. Patients should usually eat foods containing tyrosine and minerals, meat, animal liver, eggs, milk, vegetables, beans, peanuts, black sesame, and walnuts. Shellfish and other shellfish foods. At the same time, should not eat chili, alcohol, whether it is beer or liquor; in particular not eat tomatoes, mainly due to tomatoes contain large amounts of vitamin C. Vitamin C can interrupt the synthesis of melanin and prevent the regeneration of melanin in the lesion. Other foods containing more vitamin C such as oranges, grapefruit, apricots, strawberries, bayberry, etc. try to eat as little as possible or not, and some fruits can be eaten.
A reasonable diet is conducive to the treatment of vitiligo, we in the treatment of vitiligo, the diet should pay attention to the following two points: (1) adults do not eat tobacco and alcohol; (2) children should not eat small food, drink. We know that patients with vitiligo cannot eat stimulating foods. The above two points will have adverse effects on the occurrence, development and treatment of this disease, and it will have no benefit to human health. Therefore, after onset, regardless of whether the treatment should be hanged; pepper, onion, ginger, garlic and other spicy can be properly eaten, cooking flavor can be used normally; fish, beef and mutton have no effect on the disease, no need to eat, If you do not eat for a long period of time, malnutrition will occur, especially if children will suffer from inadequate protein intake and affect normal growth and development. For those children who do not eat vegetables and only eat fish and eggs with partial eclipse habits, the proportion of meals should be properly adjusted. Obesity children with excess fat accumulation should appropriately control the intake of animal foods, and properly match their diet.
Vitiligo is mainly melanin, tyrosinase activity is reduced, because the body lacks all kinds of Vitamins are indispensable nutrients involved in the physiological function of the body, if the lack of many diseases will occur, such as vitamin c deficiency → scurvy; vitamin B1 deficiency → Beriberi; vitamin B2 deficiency → mucosal disease; vitamin B6, B12, folic acid deficiency → anemia. However, some people use vitamin C tablets as a health food for a long period of time. Due to excessive intake, they may interfere with the normal physiological functions of the body, impair the synthesis of pigment cells, and should not be taken long-term. If it is a vitiligo patient who does not try to take this type of health care Products.
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