What specialties in Putian?

Special products in Putian

One, Tian Tian Mi Pomelo

Putian pomelo, also known as Duowei “Wentian Pomelo”, is a tasty and delicious fruit for both food and drink. It was once regarded as a tribute by the Qing dynasty. Its fruit quality is good, its smell is fragrant, its meat is tender, its sweetness and acidity are moderate, its taste is good, and its flavor is unique. After the original national chairman Li Xiannian tasted it, he called it "fruitless honey pomelo."

Second, Litchi Litchi

Putian Litchi began in the Tang Dynasty, and the Northern Song Dynasty Cai Yong's "Lychee Tree," said Xinghua is the most peculiar. Its sweet taste, high nucleus rate, with thirst quencher, nourishing effect. When Mr. Guo Moruo studied in Putian in the early 1960s, he wrote a poem about "Fengcheng is omnipresent" and praised Putian Litchi. Excellent varieties are "Chen Zi," "Song Jiaxiang," "Zhongyuan Red."

三、莆田枇杷

There are more than 100 kinds of Sakata rice varieties, mainly including "Liberation Bell", "Changhong 3", "Selection 1", "Early Bell 6", "White Pear" and so on. The single fruit weight is the largest in the country. The largest fruit weight is 172 grams, which is the highest in the world. Changtai Town, the main producing area, is known as "China's first township."

Fourth, Xinghua longan

Putian City is located on the coast of the East China Sea and on the west coast of the Taiwan Strait. Because of its unique geographical and climatic resources, it is highly desirable to plant longan and other subtropical precious fruit trees. The longan, wolfberry, lychee and pomelo are the four famous traditional fruits in Putian City. Inside and outside, especially longan, better known as "Xinghua Guiyuan Jiaxiaxia" reputation. The longan in Putian is characterized by large fruit and high sugar content. During the mature period of the variety from mid-August to mid-October, vitamin C content is abundant, which is obviously superior to other producing areas.