Winter main course: radish is a treasure

Radish, known as the "small ginseng" reputation, is the main course of the winter in the common people. On the winter morning, the mother took a radish from the cellar, cut the radish into strips, sprinkled ginger, and pepper noodles, poured it with hot oil, and the oil and salt vinegar was indispensable. Then the mixture was crisp and brittle. The radish is delicious.

萝卜

In fact, what people love most is the therapeutic effect of radish. Our country’s civil society has long had the saying “eat carrots in summer and eat ginger in summer, don’t ask doctors to prescribe medicine” and “radish radishes in October”. Radish contains vitamins A, B and calcium, phosphorus, iron and other essential nutrients. It contains a lot of glucoamylase that can help digestion, can promote gastrointestinal motility; contains mustard oil to increase appetite, can increase the vitality of macrophages, engulf cancer cells, and can decompose the carcinogenic nitrous acid. In addition, it also contains glucose, oxidase, adenosine, mucin, amino acids, choline and other useful ingredients that are beneficial to human health.

Radish is a treasure, and its roots, stems, leaves, and seeds can be used as a wide range of traditional Chinese medicines. Radish can eliminate cough, cure lung sputum vomiting blood, warm in the lack of supplementation, with lamb, whitebait boiled eat can cure labor thin cough. In addition, the radish research into the end of five governance, made pill smelt white turbidity, fried into soup to treat foot athlete's foot, squeezing out drinking juice governance squat and aphonia.

Radish cures a lot of odd effects. Take 500g minced juice, add a little sugar, stew after warm clothes, serve twice a day, each 60ml, has special effects on the treatment of cough; the radish cut into thin slices, set the fire on the warming, rubbed with heat The affected area, several times a day, to treat frostbite; Take 500 grams of radish, 10 green fruits, Jiantang when the tea to drink, 4 times a day, can cure sore throat; Take 100 ml of radish juice, add a little sugar, early morning, can help Quit smoking. People cut slices of radish in winter and fry rock sugar and onion root soup to treat colds. Treat it with pear slices, Chuanbeizi, and rock sugar and cook it to treat cough, bronchitis and phlegm. People who suffer from abdominal distension, coughing and coughing with food products will have unique therapeutic effects if they eat more radishes.

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