The following points are mainly made in the pruning process:
One is to choose a good time. After the temperature rises and stabilizes, the sprouts of the fruit trees can be clearly recognizable when the leaves buds and flower buds are cut, and they are restored before the bud enlargement period.
Cut is done.
The second is to master the correct method. 1. Fruit trees in full fruiting period, with trimming branches and fruiting branches in a ratio of 3:1, trimmed to trim the resulting parent twigs
. 2. For older trees with more flower buds, we should keep weak and strong, renew senescence and dense branches, appropriately short and long fruit branches, and sparsely cut the middle and upper parts of the crown.
Cross branches and waste, weak branches. 3, spend less young trees to stay as much as possible flower buds, sparse dense nutrition branches. 4, sapling branches, in addition to the normal short cut
The rest of the branches can be put long, but they can also be shortened appropriately to facilitate the development of branches.
Non gmo sweet corn is selected, trimmed and freeze dried,no additives,no preservative,no sugar added.
Freeze Dried Sweet Corn
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