During the mating period, the male and female appetites decreased and they should be fed feeds with higher nutritional levels. Feed should be fresh and palatable. Try to make it as much as possible.
B. Pregnancy is assigned to the farrowing from the last time. The nutritional level during the period should be the highest in the whole year. Requests for fresh and diverse feed, but with a reasonable, relatively stable supply. The protein supply in the diet should reach 25-30 grams. The amount of feed during the breeding period is supplied 10 to 15 days before the pregnancy, and gradually increases thereafter. In addition to ensuring the supply of protein, VA750 international units to 1500 international units, VD 75 to 100 international units, VE 5 mg, and VC 10 to 20 mg must be supplied daily. During this period, drinking water should be clean and adequate, the environment should strive for quietness, early prevention of postpartum milk shortages, and the reduction of catching mothers to prevent panic. In the small room to do grass nest, pay attention to site disinfection and epidemic prevention.
C. The lactating period of the farrowing farrowing is from the beginning of farrowing to the period of the weaning and weaning of the litter. That is, from late April to mid-May. Before labor, be aware of the signs before labor. Female genitals swell during the first 2-3 days before delivery. When lying in the sun, you can see fetal movement in the abdomen of the mother's abdomen; urinary frequency and activities decrease before delivery, and squeaks, commotions, and irritability are common. . At this time, it should be observed in time to see if it is a litter. The mother-fat expelled the oily black feces 2-4 hours after farrowing, indicating that the farrowing is over. At this time, it seems to judge whether the baby is healthy or not. Aberdeen's cries are short and bright and those who are bright are healthy. Those who are hoarse, weak and weak are weak, and they are required to support the weak.
The mother-in-law must ensure the supply of drinking water, take care of it carefully, and prevent the mother-in-law from being released from the chamber. When you start eating at 15-20 days of age, care should be taken to supplement the mother's beak. At the age of 25 days, the mother's lactation capacity declines, and she must properly feed her. When it is 40-50 days, it is necessary to divide the nest in time.
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Xanthan gum, 1%, can produce a significant increase in the viscosity of a liquid. In foods, xanthan gum is common in salad dressings and sauces. It helps to prevent oil separation by stabilizing the emulsion, although it is not an emulsifier. Xanthan gum also helps suspend solid particles, such as spices. Xanthan gum helps create the desired texture in many ice creams. Toothpaste often contains xanthan gum as a binder to keep the product uniform. Xanthan gum also helps thicken commercial egg substitutes made from egg whites, to replace the fat and emulsifiers found in yolks. It is also a preferred method of thickening liquids for those with swallowing disorders, since it does not change the color or flavor of foods or beverages at typical use levels. In gluten-free baking xanthan gum is used to give the dough or batter the stickiness that would otherwise be achieved with gluten. In most foods, it is used at concentrations of 0.5% or less.
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