Exports tea planting base inspection and quarantine record Source: Category: Technical Articles Update Time: 2008-8-12 16:29:40 Read 14 times First, export of tea planting base basic conditions (a) base less than 100 acres of contiguous acreage The tea planted in areas protected by origin can be reduced in size.
(2) The surrounding environment is free from sources of pollution or away from sources of pollution. The base's soil, air and irrigation water should meet the environmental requirements for the production of pollution-free tea.
(3) The base shall have an agricultural material management department responsible for the unified purchase of seeds (miao), pesticides and fertilizers used at the base, unified supply, and unified management.
(4) The base should be provided with a special agricultural assets storage place, equipped with special pesticide spraying equipment and other agricultural equipment.
(e) At least one full-time or part-time plant protection officer.
(6) The base should regularly monitor the content of soil pesticide residues and heavy metal elements. Generally, it should be tested every 2 years. According to the test results, targeted soil improvement measures are taken.
(7) The base should consciously accept and cooperate with the implementation and implementation of the national monitoring plan for plant-derived food residue substances and accept the supervision and administration of inspection and quarantine agencies and tea export enterprises.
2. The daily management of the base requires that the export tea processing enterprises are responsible for the daily management of the recorded tea cultivation bases. A complete tea plantation base management system must be established to ensure effective management of tea planting bases.
(1) Formulate a tea garden management system and establish cultivation files according to the tea gardens or plots. The contents should include the organizational chart of the base management, the duties of the base manager and plant protection personnel, the list of tea plantations, the area, and plots of tea garden plots.
(B) establish a good planting practices, and detailed records of the tea planting process of agricultural activities, including pest control, fertilization, picking fresh leaves, pruning, weeding, planting, farming and so on.
(3) Establish pesticides and fertilizers management system, including the procurement, storage, distribution, preparation and application of pesticides and fertilizers, and monitoring measures for residues, etc., as well as records of pesticides and chemical fertilizers entering and leaving the warehouse and distribution files.
(D) The establishment of an optional list of pesticides, the list should include the Chinese name of the pesticide (including trade name), English name, pesticide registration number, safety interval, the role of pesticides and pesticide use standard specifications and dilution tables.
(5) Establish a collection and transportation management system to ensure that fresh leaves are harvested after the safe interval of pesticides and record fresh leaf picking and flow direction. The records include the picking date, picking method, quantity, and initial processing plant of fresh leaves. Names, etc.
(6) Establishing inspection and monitoring systems for toxic and hazardous substances in tea at the planting base. Including sampling methods and frequency, testing items, testing methods, etc.
(7) Establish a raw material batch management system to ensure the traceability of exported tea.
(8) The records of the base shall be kept for at least 3 years.
III. Base pesticide and fertilizer management requirements (I) Follow the plant protection policy of “prevention-oriented, comprehensive managementâ€, comprehensively apply agricultural, physical, biological, and chemical control measures to control pests and reduce pesticide residues to the extent permitted by standards .
(2) The planting base should select high-efficiency, low-toxicity and low-residue pesticides, and must meet the requirements of the importing country and the relevant departments of the country. It is forbidden to use Chinese laws, regulations, rules and pesticides that are banned or restricted by the tea importing countries.
(3) Pesticides shall be uniformly procured by qualified agricultural chemicals distributors from the base agricultural resources management department, and the acceptance management of purchased pesticides shall be strengthened. The pesticides purchased for the first time must pass the test of the active ingredients and be approved for use before being issued.
(D) The distribution of pesticides shall be based on the occurrence of pests and diseases in different periods. The plant protection officer shall submit a written application and the agricultural resources management department may issue the application.
(5) After the pesticides are collected by the plant protection personnel, the pesticides shall be formulated according to the pesticide use standard specifications and the dilution ratio determined in the dilution table, and the pesticide spraying and the appliance cleaning shall be supervised.
(6) The remaining pesticides after the pesticide application shall be returned to the agricultural material management department of the base by the plant protection personnel of the base, and shall be handled in a unified manner, and records shall be made.
(7) The fertilizer used at the base must be confirmed by the active ingredients, and organic fertilizer should be used for tea planting. Farm fertilizers and other organic fertilizers should be harmless before application. The content of pollutants in organic fertilizers should comply with the relevant regulations. Microbiological fertilizers should meet the requirements of NY/T227 and foliar fertilizers should use the varieties registered by the agricultural sector.
Fourth, the base value of security staff requirements (a) after the relevant department training and plant protection staff qualification certificate.
(2) Having basic knowledge of tea science, plant protection and pesticide use, and familiar with relevant laws and regulations on the use of pesticides at home and abroad.
(C) Responsible for the prevention and control of tea plant diseases and pests, and the management of the use of chemical fertilizers and pesticides, and the establishment of management files.
(4) To supervise the environmental sanitation of the bases, observe the surrounding farmland operations, pay attention to crop growth and temperature changes, and grasp the occurrence of pests and diseases.
(e) Responsible for training tea planting techniques and pest and disease control knowledge for planting and cultivation personnel.
(6) Responsible for the monitoring of the soil pollution at the base. Before tea planting, take representative soil and send it to the laboratory for testing. Confirm that it is not contaminated by illicit drugs before allowing planting.
(7) Be responsible for the regular monitoring of pollutants such as illicit drugs and heavy metals used for irrigation and spraying of water.
(8) Responsible for reporting major epidemics to the relevant competent authorities.
V. The inspection and quarantine record for export tea planting bases is valid for 3 years.
(2) The surrounding environment is free from sources of pollution or away from sources of pollution. The base's soil, air and irrigation water should meet the environmental requirements for the production of pollution-free tea.
(3) The base shall have an agricultural material management department responsible for the unified purchase of seeds (miao), pesticides and fertilizers used at the base, unified supply, and unified management.
(4) The base should be provided with a special agricultural assets storage place, equipped with special pesticide spraying equipment and other agricultural equipment.
(e) At least one full-time or part-time plant protection officer.
(6) The base should regularly monitor the content of soil pesticide residues and heavy metal elements. Generally, it should be tested every 2 years. According to the test results, targeted soil improvement measures are taken.
(7) The base should consciously accept and cooperate with the implementation and implementation of the national monitoring plan for plant-derived food residue substances and accept the supervision and administration of inspection and quarantine agencies and tea export enterprises.
2. The daily management of the base requires that the export tea processing enterprises are responsible for the daily management of the recorded tea cultivation bases. A complete tea plantation base management system must be established to ensure effective management of tea planting bases.
(1) Formulate a tea garden management system and establish cultivation files according to the tea gardens or plots. The contents should include the organizational chart of the base management, the duties of the base manager and plant protection personnel, the list of tea plantations, the area, and plots of tea garden plots.
(B) establish a good planting practices, and detailed records of the tea planting process of agricultural activities, including pest control, fertilization, picking fresh leaves, pruning, weeding, planting, farming and so on.
(3) Establish pesticides and fertilizers management system, including the procurement, storage, distribution, preparation and application of pesticides and fertilizers, and monitoring measures for residues, etc., as well as records of pesticides and chemical fertilizers entering and leaving the warehouse and distribution files.
(D) The establishment of an optional list of pesticides, the list should include the Chinese name of the pesticide (including trade name), English name, pesticide registration number, safety interval, the role of pesticides and pesticide use standard specifications and dilution tables.
(5) Establish a collection and transportation management system to ensure that fresh leaves are harvested after the safe interval of pesticides and record fresh leaf picking and flow direction. The records include the picking date, picking method, quantity, and initial processing plant of fresh leaves. Names, etc.
(6) Establishing inspection and monitoring systems for toxic and hazardous substances in tea at the planting base. Including sampling methods and frequency, testing items, testing methods, etc.
(7) Establish a raw material batch management system to ensure the traceability of exported tea.
(8) The records of the base shall be kept for at least 3 years.
III. Base pesticide and fertilizer management requirements (I) Follow the plant protection policy of “prevention-oriented, comprehensive managementâ€, comprehensively apply agricultural, physical, biological, and chemical control measures to control pests and reduce pesticide residues to the extent permitted by standards .
(2) The planting base should select high-efficiency, low-toxicity and low-residue pesticides, and must meet the requirements of the importing country and the relevant departments of the country. It is forbidden to use Chinese laws, regulations, rules and pesticides that are banned or restricted by the tea importing countries.
(3) Pesticides shall be uniformly procured by qualified agricultural chemicals distributors from the base agricultural resources management department, and the acceptance management of purchased pesticides shall be strengthened. The pesticides purchased for the first time must pass the test of the active ingredients and be approved for use before being issued.
(D) The distribution of pesticides shall be based on the occurrence of pests and diseases in different periods. The plant protection officer shall submit a written application and the agricultural resources management department may issue the application.
(5) After the pesticides are collected by the plant protection personnel, the pesticides shall be formulated according to the pesticide use standard specifications and the dilution ratio determined in the dilution table, and the pesticide spraying and the appliance cleaning shall be supervised.
(6) The remaining pesticides after the pesticide application shall be returned to the agricultural material management department of the base by the plant protection personnel of the base, and shall be handled in a unified manner, and records shall be made.
(7) The fertilizer used at the base must be confirmed by the active ingredients, and organic fertilizer should be used for tea planting. Farm fertilizers and other organic fertilizers should be harmless before application. The content of pollutants in organic fertilizers should comply with the relevant regulations. Microbiological fertilizers should meet the requirements of NY/T227 and foliar fertilizers should use the varieties registered by the agricultural sector.
Fourth, the base value of security staff requirements (a) after the relevant department training and plant protection staff qualification certificate.
(2) Having basic knowledge of tea science, plant protection and pesticide use, and familiar with relevant laws and regulations on the use of pesticides at home and abroad.
(C) Responsible for the prevention and control of tea plant diseases and pests, and the management of the use of chemical fertilizers and pesticides, and the establishment of management files.
(4) To supervise the environmental sanitation of the bases, observe the surrounding farmland operations, pay attention to crop growth and temperature changes, and grasp the occurrence of pests and diseases.
(e) Responsible for training tea planting techniques and pest and disease control knowledge for planting and cultivation personnel.
(6) Responsible for the monitoring of the soil pollution at the base. Before tea planting, take representative soil and send it to the laboratory for testing. Confirm that it is not contaminated by illicit drugs before allowing planting.
(7) Be responsible for the regular monitoring of pollutants such as illicit drugs and heavy metals used for irrigation and spraying of water.
(8) Responsible for reporting major epidemics to the relevant competent authorities.
V. The inspection and quarantine record for export tea planting bases is valid for 3 years.
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