1. Fertilizer management. 1 underground management. When a fertilizer is applied in the middle or late September, phosphorus and potash fertilizers should be applied and a proper amount of nitrogen fertilizer should be applied to the whole nutrient compound fertilizer. The method of fertilization can be combined with watering to give priority to the application, but it must pay attention to control the amount of water. Watering and fertilizing this time can prevent cracking, promote coloration, and increase fruit sugar content. 2 leaf spray fertilizer. The main purpose of foliar spray fertilizer is to promote the coloration of fruits and increase the nutrition level of the tree. Can be sprayed with beautiful fruit dew, multi-fat milk 1000 times, 0.5% potassium dihydrogen phosphate and amino acid photosynthetic fertilizer 500 times and so on. The fertilizer is sprayed 2 or 3 times in late September and once every 10 to 15 days.
2. Trim. The purpose of this pruning is mainly to improve light conditions, which is conducive to fruit coloring and flower bud differentiation. 1 pull branches open angle. 2 thin branches. Remove branches with no branches in the canopy, such as dorsal branches, dense branches, leggy branches, and competing branches, and retract properly for severely falling skirts and upper light blocking branches.
3. Promote fruit coloring. 1 pick leaves. The purpose of picking the leaves is to allow the fruit to receive sufficient light and promote fruit coloring. After the end of September, picking up the leaves began to remove the shading of the leaves around the fruit, including yellow, thin leaflets, so that the fruit see the light, after picking the petioles without red leaves and in the growth of the autumn shoots. Pay attention to picking leaves to retain the petiole, picking leaves should not be too much, otherwise the fruit surface prone to sunburn. The leaves within 5 cm around the top and periphery of the canopy and the leaves within 10 cm of the lower part of the tree shrew were all removed. 2 Turn fruit. The purpose of fruit transfer is to color the fruit completely. After 5-6 days after picking the leaves, the fruits will be transformed and will be carried out early and late. Lightly hold the fruit by hand and transfer the shade to the positive surface. If there is still fruit surface that is not stained, turn the direction of the fruit slightly after 5 to 6 days to evenly color the fruit surface. Attention should be given to the same direction when transferring fruit, otherwise it may cause artificial fruit drop. 3 Shop reflective film, can promote the coloring of the lower canopy and pods. About 20 days before fruit harvest, the fruit bag was removed and the inner bag was removed after 3 to 5 days. Then, a reflective film was placed under the tree.
4. Pest control. Pest control can protect leaves and fruits. In September, there was a peak incidence of ringworm disease. It could be treated with thiophanate-methyl 1000 times solution or carbendazim 600 times solution. In September, leaf pests are prone to damage, such as naval form caterpillars, and the leaves of the instar larvae should be removed in time and then killed. Then the urea solution should be sprayed 1500 times with cypermethrin 1500 times, which can also treat aphids, leaffold insects, etc. Insects.
5. Harvest timely. Red Fuji apples are generally harvested from late October to early November. Appropriate late harvest is beneficial to fruit coloring.
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